和創作呑処 緩音 KANON

<Chef's Choice Course ~Takumi~> A 10-course chef's choice course for 9,000 yen, perfect for entertaining or dinner parties.

9,000 yen (tax included)

This is a chef's choice course using seasonal ingredients.The sashimi is made mainly from fresh fish landed at Hakata Fishing Port, with fresh local fish sourced from Nagahama Fish Market.In addition, we offer a variety of carefully prepared dishes, from small side dishes to rice dishes.Please feel free to contact us with any questions about the menu or your budget.

Mizutaki hotpot course

3850 yen (tax included) ~

We have three sets available: the Mizutaki Botan Course (6,600 yen), the Momiji Course (4,950 yen), and the Hagi Course (3,850 yen).The photo above shows the luxurious and filling Botan course, which includes charcoal-grilled chicken and chicken tempura.All-you-can-drink (90 minutes) is available for an additional 2,200 yen (tax included).

They have a wide variety of specialty dishes, including boiled sea bream heads.

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Our "vacuum cooking" method involves creating a vacuum using a special film and cooking the food slowly at a low temperature, ensuring that the flavor and aroma are not lost and the food is tender.The flavor is well-absorbed and the salt and sugar content has been reduced, making it recommended for those who are health conscious.

Ingredients carefully selected by the chef!

We carefully select and purchase seasonal ingredients according to the time and season! Please enjoy our specialty dishes that use the best ingredients that change with the four seasons! Dishes made with carefully selected ingredients We also have a long omakase course, so you can enjoy it for entertainment, meeting people, and special occasions.

Fresh fish caught that day is delivered every day!

We purchase fresh local fish from the fresh fish market, mainly fresh fish landed at Hakata fishing port.Hakata's seafood, raised in the rough waves of the Genkai Sea and abundant food, is exquisite.We stock a variety of seasonal fresh fish such as kue, wild sea bream, spear squid and grunt.Sashimi, salt-grilled, tempura, etc. will be cooked according to the ingredients.

Umaki

1,500 yen(税込)

Fatty eel soup roll

Roasted ink

2400 yen(税込)

Japan's three great delicacies

This

1400 yen(税込)

Japan's three great delicacies

cabbage and anchovy peperoncino

900 yen(税込)

.Stir-fried cabbage with anchovies, olive oil, and chili peppers

Stir-fried ginger and sesame

800 yen(税込)

Great as a snack or with rice

Crab miso

900 yen(税込)

Enjoy the rich crab miso

Pickled Assortment

800 yen(税込)

Assortment of 6-7 kinds

Fruit tomato

800 yen(税込)

Sweet tomatoes with a sugar content of 8 degrees or higher

Jellyfish vinegar

800 yen(税込)

Akemi red jellyfish pickled in Tosa vinegar

Soup rolled egg

1200 yen(税込)

Fluffy rolled omelet

Spicy fried radish with dried small shrimp

850 yen(税込)

Spicy grated daikon radish and deep-fried dried small shrimp

Grilled firefly squid

1100 yen(税込)

Overnight dried Toyama firefly squid

Served with shallot mash

700 yen(税込)

Crisp texture and fresh taste

Salted sea bream

900 yen(税込)

Amo delicacy specialty from Tomonoura, Fukuyama City, Hiroshima Prefecture

Broiled marinated cod roe

1000 yen(税込)

Perfect as a snack with alcohol! Perfect with rice!

Dried sardine and leek salad

1200 yen(税込)

Most popular

Karashi Renkon

900 yen(税込)

A staple of Kumamoto's local cuisine

Gameni

900 yen(税込)

Hakata's local cuisine

Fish croquette

900 yen(税込)

Western-style Satsumaage

Deep fried Camembert cheese

900 yen(税込)

Served with Akita smoked pickles

Assorted vegetables

3000 yen(税込)

Cooking method: Charcoal grilled/Steamed vegetables/Tempura

Rice eggplant dengaku

2000 yen(税込)

Made with homemade miso

Assortment of three kinds of sashimi

2700 yen(税込)

(Example) 1-2 servings of sea bream, tuna, or squid

Assortment of five kinds

3700 yen(税込)

Assorted seasonal fish purchased that morning

Squid sashimi

1800 yen(税込)

Thick and sweet

Thinly sliced sea bream

1600 yen(税込)

Raw sea urchin

6000 yen(税込)

*Half 3,500 yen (tax included)

Sesame amberjack

2000 yen(税込)

Homemade sesame sauce

Abalone sashimi

2600 yen(税込)

Hokkaido raw scallop sashimi

1600 yen(税込)

Assorted sashimi and grilled sashimi

3 raw shrimp sashimi

1800 yen(税込)

The head is deep fried

Mackerel sashimi

2200 yen(税込)

It's rich in fat

Sesame mackerel

2400 yen(税込)

With homemade sesame sauce!

Sakae spiral skewer

1800 yen(税込)

Charcoal grilled horse mackerel

2300 yen(税込)

Extremely fresh, directly from the market

Charcoal grilled barracuda

2600 yen(税込)

Extremely fresh, directly from the market

Charcoal grilled golden eye snapper

2900 yen(税込)

Produced in Hachijojima

squid leg

1800 yen(税込)

Grilled with salt, tempura

conger

2300 yen(税込)

Made with Tsushima conger eel

Osumi eel

5100 yen(税込)

*Half 2,800 yen (tax included) *Please choose between kabayaki or shirayaki.

Snow crab claws grilled with crab miso

1900 yen(税込)

With plenty of seared crab miso!

Grilled conch or escargot style

1300 yen(税込)

In your preferred style

Abalone and asparagus butter steak

2700 yen(税込)

Stone-grilled squid

1600 yen(税込)

Enjoy with salted sea bream

Boiled golden-eyed snapper

2900 yen(税込)

Easy to eat boneless fillets

Domestic beef stone-grilled

2700 yen(税込)

On a hot stone! Cook to your liking

Genseon-style sukiyaki

2700 yen(税込)

Great with white rice!

Charcoal-grilled domestic beef sirloin

6900 yen(税込)

Enjoy our domestic brand Wagyu beef cooked to your liking.

Charcoal-grilled domestic beef fillet

7700 yen(税込)

Enjoy our domestic brand Wagyu beef cooked to your liking.

Sea bream tea rice

2200 yen(税込)

With broth made from grilled sea bream bones

Eel bowl

2900 yen(税込)

Made with eels from Osumi

[Extreme] Genkai Sea Treasure Box Bowl

5000 Yen(税込)

<Limited to 10 servings> An exquisite seafood bowl made with plenty of fresh abalone, raw shrimp (2 pieces), sea bream, tuna squid, amberjack, sea urchin, salmon roe, etc.

[Special] Special seafood bowl

2700 yen(税込)

Our pride! Large cuts of seafood! Raw shrimp, sea bream, tuna, squid, amberjack, and more

[Normal] Seafood box

1900 yen(税込)

Packed with the delicious flavor of seafood: raw shrimp, sea bream, tuna, squid, and more

Chazuke

¥ 750(税込)

Mentaiko, plum, and salmon

rice ball

¥ 650(税込)

Mentaiko, plum, salmon, and bonito flakes

White rice

400 yen(税込)

Koshihikari rice from Uonuma

miso soup

450 yen(税込)

Tofu and young shoots or thin fried tofu and green onions

Shellfish juice

¥ 650(税込)

Steamed whitebait rice

1250 yen(税込)

Plump whitebait boiled rice

Zaru Soba

1200 yen(税込)

Uses green tea soba noodles

Inaniwa Zaru Udon (Cold)

1200 yen(税込)

Hand-stretched udon noodles originating from Inaniwa-cho, Yuzawa City, Akita Prefecture

Inaniwa warm udon

1400 yen(税込)

Hand-stretched udon noodles originating from Inaniwa-cho, Yuzawa City, Akita Prefecture

Matcha ice cream with red beans

¥ 650(税込)

Yame Matcha Sprinkle

Vanilla Icecream

500 yen(税込)

Domestic honey

Yuzu Sorbet

450 yen(税込)

Refreshes your mouth after meat dishes or fried foods!

Kudzu ice cream (yuzu or ramune)

380 yen(税込)

A refreshing Japanese dessert that combines smooth kudzu with cool, sweet ice cream.A subtle sweetness and chewy texture spreads throughout your mouth.

Kudzu ice cream with fruit (yuzu or ramune)

500 yen(税込)

Kudzu ice cream served with fruit.

Relaxed Sound Course ~Takumi~

9000 yen(税込)

This is a kaiseki course with fish as the main dish.Recommended for entertaining or dinner parties.

Relaxed Sound Course ~Extreme~

10000 yen(税込)

This is a kaiseki course featuring brand-name Wagyu beef as the main dish.You can enjoy the luxury of seasonal ingredients on important business meetings and anniversaries.

Mizutaki course [Hagi]

3850 yen(税込)

It's a very reasonable course

Mizutaki Course [Autumn Leaves]

4950 yen(税込)

Two additional dishes added to the generously priced Hagi course! (Chicken tempura, Chawanmushi)

Mizutaki Course [Botan]

6600 yen(税込)

A luxurious and generous value course including charcoal grilled chicken and chicken tempura

[Limited to one group per day!] A relaxing Japanese space with a warm wooden atmosphere.The entrance can be closed off with a door, making it ideal for entertaining guests.This sunken kotatsu table allows you to stretch your legs and relax comfortably, and can accommodate 2 to 8 people.Please enjoy your meal in our Japanese-style private room, which boasts relaxed sound.

We have a variety of seating options to suit the number of people and occasion, including counter seats where you can enjoy the excitement of cooking and table seats that can be used casually by small groups.Please feel free to contact us when making a reservation.

We have a variety of table seats available for small groups (2-10 people) to suit different occasions and numbers of people.The restaurant can accommodate from 2 people to 10 people by connecting tables.

Discover a hotel restaurant you want to go to ♪

Enjoy the local cuisine of Kyushu and the sake of Fukuoka in a warm atmosphere using natural ingredients! Kyushu foods such as Kuroge Wagyu beef shabu-shabu, Sashimi assortment of fresh fish selected from Nagahama market, Hakata water cooking, Hakata gam Many local dishes of Kyushu, such as boiled, spicy lotus root, Satsumaage, Omura sushi, etc.Ideal for various banquets, entertainment and hospitality ◎

The perfect course for a farewell party from 5000 yen (excluding tax) ♪

A luxurious banquet course made with Kyushu ingredients, such as Hakata water-cooked hot pot, Itoshima pork-style hot pot, duck hotpot, Kuroshu Japanese black beef shabu-shabu, and carefully selected fresh fish sashimi from Nagahama market starts from 5,000 yen (excluding tax).A course with a wide variety of all-you-can-drink, recommended for various banquets ◎

テーブル10名様 × 1

Table seats that can be easily used by small groups (2 to 10 people) We will prepare various seats according to the number of people and usage scenes.Up to 10 people can connect tables from 2 people.

テーブル2名様 × 1

Table seats (2 to 10 people) that can be used casually with a small number of people We will prepare various seats according to the number of people and the use scene.There is also a semi-private room that can accommodate from 2 to 4 people.Semi-private rooms for up to 10 people can be connected by connecting a table.

テーブル5名様 × 1

Table seats (2 to 10 people) that can be used casually with a small number of people We will prepare various seats according to the number of people and the use scene.There is also a semi-private room that can accommodate from 4 to 5 people.Semi-private rooms for up to 10 people can be connected by connecting a table.

掘りごたつ12名様 × 1

Slightly digging goatseat seats (up to 12 people). With a bright and calm atmosphere in Shiraki.It has a moderate feeling of warmth and is ideal for banquets that can be enjoyed by a large number of people such as welcome and farewell parties.It can also be used as a semi-private room.

カウンター6名様 × 1

Counter seats (1 to 8 people) where you can enjoy the realism of cooking It is also recommended for a little hospitality seat..

掘りごたつ個室8名様 × 1

• 個室タイプ

  完全個室（壁／扉あり）

• 禁煙・喫煙

  喫煙

A healing Japanese space with a warm woodgrain atmosphere.The entrance can be closed with a door, so it is recommended for hospitality.A digging trowel that can be relaxed and stretched out for up to eight people.

7 minutes walk from Hakata Station, 3 minutes on foot from Gion Station, the adult retreat just to forget the hustle and bustle of the city.Spend a relaxing and wonderful time in the shop where you feel the warmth of warm trees and the fine service of the hotel.

A maximum of 8 guests per room perfect for banquets and entertainment.Please make an early reservation with very popular seats.

The shop adjacent to the hotel can enjoy the Kyushu regional cuisine slowly in a high-quality space of adults.

Hakata Motsuni Stew [Limited Time Offer]

The offal is simmered in a special broth made with sweet Kyushu soy sauce, making it plump, soft, and full of flavor.

Enjoy fresh fish and sake▼

Yurune's fish dishes are special dishes made with fresh fish★Yurune's fish dishes go perfectly with a wide selection of alcoholic beverages★

Limited to one group per day! Private room▼

A relaxing detached private room with a warm wooden atmosphere.The entrance can be closed off with a door, making it perfect for banquets and entertaining guests.

Available for 2 to 24 people

We offer a variety of table seats (2 to 24 people) depending on the number of people and the occasion.

Excellent access near Hakata Station ▼

A 7-minute walk from Hakata Station ◎ The surroundings are quiet and a bit of luxury.How about a banquet in a calm space?

Limited to one group per day! Private room▼

A relaxing detached private room with a warm wooden atmosphere.The entrance can be closed off with a door, making it perfect for banquets and entertaining guests.

Local sake in Fukuoka is superb compatible with Nagahama's fresh ground fish!

Please enjoy the harmony of sweet scent and deep flavors of junmai rice and fish dishes with a powerful umami.Example) Assortment of sashimi × Tamaki

We also have many Kyushu distilled spirits!

"Hyuga red chicken" growing up at the foot of the Kirishima mountain range in Miyazaki Prefecture is characterized by deep richness with tightened fleshy.Ideal for relishes of shochu.Example) Hinata red chicken knockout X